Cheesy Lemon Mushrooms
Total time: 15 minutes
5 pounds mixed mushrooms
1 tablespoon coconut butter
1 tablespoon Nutritional Yeast
Juice from ½ lemon
1. Slice mushrooms
2. Heat coconut butter in frying pan
3. Add lemon juice and nutritional yeast
4. Fry lightly
Made in 15 minutes
Less than 5 ingredients
High in Vitamin B
EVERY single recipe on this website uses nature’s ingredients, only.
* Always choose ORGANIC, local and seasonal whenever possible.
This recipe was created by Chizelle who is a Mentor for The Earth Diet Personalized Programs.
Photo thanks to Chizelle
This recipe is part of © 2013 THE EARTH DIET ™ All Rights Reserved